23
Aug
2015
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Registration is now open for the OSNA Industry Seminar & USDA Foods Show to be held October 16, 2015 at the Camp Withycombe Armory/Event Center in Clackamas, Oregon.
This year’s theme is “Spicing It Up in School Foodservice!” and the conference will feature educational sessions served up by Chef Brenda of BLT Food and Nutrition who will share her tips on creating school meals that are healthy and delicious.
Visit the Events: Annual Industry Seminar page today for details and registration form downloads!
