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Oregon School Nutrition Association
  • Home
  • About OSNA
    • Membership
    • Executive Board
    • Board Meeting Agendas
    • Board Meeting Minutes
    • SNA
    • Industry Committee
  • News
  • Resources
    • Annual Directory
    • School Nutrition Resources
    • School Nutrition News and Publications
    • School Nutrition Organizations
  • Job Postings
  • Events
    • Meetings
    • Annual Industry Seminar
    • State Conference
    • National Conference
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Job Opening: Lake Oswego SD Director of Food Services

Home Jobs Job Opening: Lake Oswego SD Director of Food Services
20
Apr
2016
No Comment

Lake Oswego School District has an opening for Director of Food Services, beginning July 1, 2016. Duties include:

  • Establish and monitor Food Services Department goals and objectives in relation to sound principles of food service management, current practice in adult and child nutrition, and district goals and objectives.
  • In coordination with Business Services, plan and administer Food Services Department budget to include adequate accounting records and cost control analysis systems.
  • Plan, organize, direct, hire, train, review, and evaluate food services staff at 10 schools and in the food services office.
  • Work with principals and teaching staff to develop a food services program as a practical application of sound nutrition, as a means for improving the health and nutrition of students, and as a part of the learning experience.
  • Develop menus consistent with current adult and child nutrition practices and USDA requirements for the National School Lunch and Breakfast Programs.

Click here for a full job description and online application.

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