2017 OSNA Annual Industry Seminar
& USDA Foods Show
Friday, October 13, 2017
Camp Withycombe Armory/Event Center
2017 Theme: Keeping Your Team in Tune
2017 Industry Seminar Program
OSNA is pleased to announce that musician, songwriter, author and speaker Patrick Henry of “The Lunch Lady Blues” fame will be the keynote speaker for the 2017 OSNA Annual Industry Seminar on Oct. 13.
Patrick Henry is what happens when keynotes, comedy, and concerts…collide. For 10 years he lived in Nashville, Tennessee, writing songs and radio jingles for a music row publishing company. As a professional speaker, he has spoken to more than one thousand audiences, entertaining, inspiring and showing how to turn customers into fans.
Patrick can be heard daily along side Jeff Foxworthy, Bob Newhart, and Larry the Cable guy on the SiriusXM radio Family Comedy Channels, and his book The Pancake Principle: Seventeen Sticky Ways to Make Your Customers Flip for You was released in 2013 and is available on Amazon.com. When not traveling, Patrick loves spending time with his wife Lesley and three children and trying to get his golf handicap under 20.
8:00-8:45 Registration and Light Breakfast
8:45-9:00 Welcome Remarks
9:00-11:00 Keynote: Keeping your Team in Tune with keynote speaker Patrick Henry
11:00-1:00 USDA Foods Show
1:15-2:30 Patrick Henry Returns! and Closing Remarks
2:30-3:00 Desserts and Goodbyes
Click on the song title if you want to see Patrick’s rendition of The Lunch Lady Blues on YouTube. Extra points for OSNA members who come prepared to sing along!
Registration Info & Rates
Onsite conference registration and badge pickup begins at 8:00 am on the day of the seminar. Registration includes access to the USDA Foods Show, all seminar presentations, and a light breakfast and afternoon desserts.
Early Bird Registration (before Sept. 30, 2017): $75.00 per person
Regular Registration (after Sept. 30, 2017): $100 per person
Scholarships are available. Please contact Lynne Shore via email at firstname.lastname@example.org for information.
Download the 2017 OSNA Industry Seminar Registration Form today! The form is a fillable PDF that can be saved and conveniently emailed or printed to fax or mail to OSNA. Please submit a separate form for each individual registrant. Payment options are detailed on the form.
Camp Withycombe Armory and Event Center
15300 SE Minuteman Way
Clackamas, OR 97215
Courtyard Portland Southeast/Clackamas, 9300 SE Sunnybrook Blvd., Clackamas
The Marriott Courtyard Portland Southeast/Clackamas is offering OSNA Industry Seminar attendees a reduced rate for Thursday, Oct. 12. Call and mention “OSNA Show” to book a Standard King with Sofa Bed room for just $138/night! Reserve today as the number of rooms at this rate is limited.
Comfort Suites, 15929 SE McKinley Ave., Clackamas
Hampton Inn Portland/Clackamas, 9040 SE Adams, Clackamas
OSNA COSTUME DRIVE ON OCT. 13
Chelsea’s Closet provides hope and healing to seriously ill children from all 36 Oregon counties, reaching up to 900 children each year
- Boys superhero costumes, sizes 0-12 mos. and 12-24 mos.
- Girls princess costumes, sizes 0-12 mos. and 12-24 mos.
- Ninja costumes, sizes 6-8 and 8-10
- Girls superhero, sizes 6-8
- Superhero capes, princess wands and tiaras, pirate eye patches (all sizes)
- Appropriate teen costumes in adult small/medium sizes, esp. Star Wars or pirate
Exhibitor Sign-Up & Information
USDA Foods vendors are invited to participate in our exhibit area at the 2017 OSNA Industry Seminar USDA Foods Show on Friday, October 13.
Oregon school districts are interested in seeing the commodity products you have available for processing. Districts will place their commodity orders with the Oregon Department of Education in Spring 2018, so you will have plenty of time after the show to follow-up with districts. Vendors may only show commodity processing approved items.
Booth Registration Deadline: Sept. 15, 2017
To reserve your booth, please download the registration forms and exhibitor information sheets below:
Please contact Dave Voeller, Industry Committee USDA Foods Show Maestro, via email.